Sustainability Report – An Introduction
Welcome to our Corporate Sustainability Report. Since our establishment in 1997, animal welfare and environmental provenance have been at the heart of our operations. Here at The Lakes Free Range Egg Company (The Lakes), we […]
The sale of Laid With LoveTM eggs in Booths has helped raise a healthy sum for research into cancer. Inspired by the team of Booths bikers during their Cure Leukaemia London2Paris cycle challenge, the Cure Leukaemia charity was chosen to […]
Come and join our team
We are looking to recruit an enthusiastic self-driven person to lead sustainability projects for The Lakes Free Range Egg Co Ltd. (The Lakes)
For over 25 years The Lakes has been committed to supplying free range […]
Coronation Quiche
A lovely inclusive idea for the coronation, a vegetarian quiche that’s rich and tasty. We’ve tried this quiche and love it. If you want to add something extra – try adding bacon and more black pepper.
125 g plain […]
Westmorland Pepper Cake
This recipe hales from Kendal and is a distinctive spiced fruit cake rich in ginger, treacle and pepper. What makes it different to other fruit cakes is the cloves, black pepper and generous helping of ginger. We […]
Who doesn’t love pancakes on Pancake Day!
Pancake Day is always Shrove Tuesday
Today, many still see Lent as a good way to ‘give something up’, with many people giving up things like chocolate, crisps, and sweets. Then on Easter Sunday […]
New housing order comes into place on Monday 7th November. It is needed to help reduce the risk of Avian Flu spreading further.
David Brass, CEO at The Lakes Free Range Egg company said “We have very strict biosecurity measures […]
Cumbrian Quiche
We recommend using the best of Cumbrian produce to make this quiche – and it can be done with organic ingredients too – like milk, butter and cheese from The Torpenhow Cheese Company and veg from Evas Organics […]
Cumbrian Quiche
We recommend using the best of Cumbrian produce to make this quiche – and it can be done with organic ingredients too – like milk, butter and cheese from The Torpenhow Cheese Company and veg from Evas Organics […]
Brass' Bramble & Apple Cake
A season of mellow fruitfulness. Autumn hedgerows have a bountiful supply of berries which can be picked and frozen to eat any time of the year. We love foraging and baking with freshly ripened fruits. […]
Gallery
Gallery
Gallery
Gallery