Cumbrian Quiche
We recommend using the best of Cumbrian produce to make this quiche – and it can be done with organic ingredients too – like milk, butter and cheese from The Torpenhow Cheese Company and veg from Evas Organics […]
Brass' Bramble & Apple Cake
A season of mellow fruitfulness. Autumn hedgerows have a bountiful supply of berries which can be picked and frozen to eat any time of the year. We love foraging and baking with freshly ripened fruits. […]
The Lakes Free Range Egg Company has been working with McDonald’s for over twenty years and, for the last four years, we’ve been involved with their Progressive Young Farmer Programme which has now been running for a decade.
We have […]
Speaking to ITV Border News, David Brass, Chief Executive of The Lakes Free Range Egg Company says poultry farmers across Cumbria, will continue with biosecurity safety measures to prevent Avian Flu.
Poultry farmers and egg manufacturers in our region say […]