The best recipes use the best ingredients – and we think they taste even better when they are from The Lakes Free Range Egg Company. Our eggs are all British Lion approved (look for the Red Lion stamp) and are produced by hens free to roam our fantastic countryside.
Try our recipes – and share on our Twitter and Facebook pages. And if you have a great recipe using eggs – we’d love to include it here.

Almond & Orange Cookies

Almond Slice

Asparagus & Eggs

Bake off Lemon Drizzle Cake

Baked Alaska by Mary Berry

Best Chocolate Brownies

Black Forest Butterfly Buns

Blueberry Cheesecake

Brass' Bramble & Apple Cake

Chocolate and Beetroot Cake

Chocolate Guinness Cake

Choux Eclairs

Classic Victoria Sandwich

Coffee & Walnut Cake

Coronation Quiche

Cumbrian Quiche

Dark Chocolate Nemesis

Delia’s Scrambled Eggs

Easter Simnel Cake

Eton Mess

Gordon’s Eggs Benedict

Hannah’s Mini Vicki Sponge

Huevos Rancheros

Jamies Scotch Eggs

Judith’s Mince Pies

Lakeland Bread & Butter Pud

Lakes Sticky Toffee Lovers Pud

Lemon Curd

Marigold Teatime Cake

Mary Berry’s Best Apple Cake

Meringues

Mini Marmalade Muffins

Mother’s Day Breakfast in Bed

Nanny T’s Yorkshire Puddings

Organic Egg Cups

Pace Eggs

Perfect Egg Sandwich

Perfect Pancakes

Perfectly Poached Eggs

Pink Lady Cocktail

Quick Quiche from Slimming World

Smoked Salmon Egg Pots

Spice it up Gingerbread

Summer Frittata

Tiramisu

Tomato Bacon&Cheese Quiche

Traditional British Custard

Traditional Dundee cake

Westmorland Pepper Cake
Above is a just a small selection of recipes, to find more download the British Egg Industry Council egg recipes app! Search for “Egg Recipes” on the the Apple store or Google Play store.