The best recipes use the best ingredients – and we think they taste even better when they are from The Lakes Free Range Egg Company. Our eggs are all British Lion approved (look for the Red Lion stamp) and are produced by hens free to roam our fantastic countryside.
Try our recipes – and share on our Twitter and Facebook pages. And if you have a great recipe using eggs – we’d love to include it here.
Almond & Orange Cookies
Almond Slice
Asparagus & Eggs
Bake off Lemon Drizzle Cake
Baked Alaska by Mary Berry
Best Chocolate Brownies
Black Forest Butterfly Buns
Blueberry Cheesecake
Brass' Bramble & Apple Cake
Chocolate and Beetroot Cake
Chocolate Guinness Cake
Choux Eclairs
Classic Victoria Sandwich
Coffee & Walnut Cake
Coronation Quiche
Cumbrian Quiche
Dark Chocolate Nemesis
Delia’s Scrambled Eggs
Easter Simnel Cake
Eton Mess
Gordon’s Eggs Benedict
Hannah’s Mini Vicki Sponge
Huevos Rancheros
Jamies Scotch Eggs
Judith’s Mince Pies
Lakeland Bread & Butter Pud
Lakes Sticky Toffee Lovers Pud
Lemon Curd
Marigold Teatime Cake
Mary Berry’s Best Apple Cake
Meringues
Mini Marmalade Muffins
Mother’s Day Breakfast in Bed
Nanny T’s Yorkshire Puddings
Organic Egg Cups
Pace Eggs
Perfect Egg Sandwich
Perfect Pancakes
Perfectly Poached Eggs
Pink Lady Cocktail
Quick Quiche from Slimming World
Smoked Salmon Egg Pots
Spice it up Gingerbread
Summer Frittata
Tiramisu
Tomato Bacon&Cheese Quiche
Traditional British Custard
Traditional Dundee cake
Westmorland Pepper Cake
Above is a just a small selection of recipes, to find more download the British Egg Industry Council egg recipes app! Search for “Egg Recipes” on the the Apple store or Google Play store.